McCall et al. (2001) – Introduction to Microbiology

Title : Introduction to Microbiology
Author : Darralyn Mc Call, David Stock, and Phillip Achey
Publisher : Blackwell Science (2001)
Pages : 307 pages
Language : English
ISBN 0-632-04418-7

Content :

Unit I : Structure, Physiology, and Control of Microorganisms
1. Introduction to Microbiology
2. Chemistry Background for Microbiology
3. Microbial Structure
4. Microbial Growth
5. Energy Metabolism : Respiration, Fermentation, and Photosynthesis
6. Catabolic and Anabolic Pathways of Microorganisms
7. Microbial Taxonomy
8. Control of Microorganisms
9. Viruses


Unit II : Mirobial Genetics
10. Microbial Genetics : Reproduction and Metabolic Regulation
11. Microbial Genetics : Transfer of Genetic Information Among Bacteria

Unit III : Medical Microbilogy, Immunology, Environmental and Applied Microbiology
12. Symbiotic Associations, Microbial Pathogenicity, and Epidemiology
13. Host Defence Mechanisms : Nonspesific and Constitutive
14. Host Defense : Characterization of Antigens and Antibodies
15. Antigen-Antibody Reactions in Host Defense and in Serology
16. Infectious Diseases Caused by Bacteria
17. Infectious Diseases Caused by Viruses
18. Diseases Caused by Protozoa, Fungi, and Algae
19. Environmental Microbioloy
20. Biotechnology and Applied Microbiology

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Introduction to Microbiology
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